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Kangaroo | Lifestyle, Food, Facts

Kangaroo is a large marsupial that is found only in Australia.He is identified by his muscular tail, strong back legs, big legs, short fur, and long, pointed ears.Like all marsupials, a sub-type of mammal, the female has a sac that contains mammary glands, where their young survive until they are large enough to emerge. The kangaroos are in the Macropodidae family, which also includes trees — kangaroos, wallabies, valaros, Kwok AK, and pademelons. When people think of kangaroos, the four species that usually come to mind are in Macropus: the antelope kangaroo, red kangaroo, western gray kangaroo, and eastern gray kangaroo. 


Habitat:-
Most kangaroos live on the continent of Australia, although each species has a different location it prefers to call home. For example, in small nests on the floor of the rainforest in north-Queensland, cool rat-kangaroos like to nest. Tree-kangaroos live on the upper branches of trees in Queensland's rainforests, as well as on the island of New Guinea.




Speciality:-
Kangaroos have large powerful hind legs, bigfoot jumps, a long muscular tail for balance, and a small head. They are the only large animals to use hopping as a means of movement.
Facts:-
1) On land kangaroos only ever move their hind legs together, although in the water they kill each leg independently to swim.
2) Kangaroos are the only large animals that use hopping as their primary method. Hopping is a fast and energy-efficient means of traveling that allows them to cover large distances in habitats where very little food and water are available.
3) A female kangaroo can determine the sex of her offspring. When environmental factors are likely to reduce the likelihood of young survival, they may delay conception.
4) Kangaroos have excellent hearing, and some can move their ears in different directions without moving the rest of their heads like other animals. 

5) Kangaroos are social animals that live in groups of at least 3 or 4 individuals.




Food:-
Kangaroo is a vegetarian. They eat grass, flowers, leaves, ferns, mosses and even insects. Like cows, kangaroos re-cook their food and chew it again before it is fully digested.

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